Fine Wine
Mount Veeder has been a staple in the wine industry for decades and continues to produce wines that are both memorable and incredibly sophisticated. See our approach to rebranding one of the legends in the wine industry.
Scope of Work:
– Branding and Identity
– Photography
Our Mountain Vineyards
Resembling a giant staircase, Mount Veeder’s vines are planted on wide terraces of earth cut into steep slopes. At elevations of 1,000 to 1,600 feet, the microclimate is very different from the Napa Valley floor. Above the fog bank, exposed to the gentle morning sun and protected from the afternoon heat by the surrounding mountains, grapes on these vines ripen slowly and evenly. And in autumn, the mountain’s cool days and warm nights mean extra hang time.
Location, Location, Location...
Our three ranches on Mount Veeder bask in the clear mountain sunshine high above Napa Valley. Estate ranches range in altitude from 1,000 to 1,600 feet in elevation to provide diverse microclimates for a wide variety of fruit profiles. All of the key Bordeaux grapes prosper, keeping with the tradition of being the first vineyard in California planted to all five Bordeaux varieties.
